Gluten Free Cooking Items

Cake and Muffin Mixes (Basco, Well and Good, Orgran) Too many gorgeous flavours of cakes, muffins and puddings to mention. All are wheat and gluten free and some are also dairy free. Try the chocolate mud cakes, butter cake, carrot cake and lemon and poppyseed, mixed berry and blueberry muffins.
Pasta Riviera - Fettuccine (Plain, Spinach, Cracked Pepper, Garden Herb) This delicious range of restaurant-quality pasta is made from rice and maize flour, giving you the taste and texture of real pasta. Makes a superb vegan fettuccine or carbonara. You can’t go past this for a quick, hassle free, non-sticky or gluggy delectable home cooked meal. Yum!
Assorted Flours Here you’ll find your hard-to-get-a-hold-of and unusual flours and grains for baking purposes. We stock rice, brown rice, potato, buckwheat, quinoa, maize, besan, soya and amaranth flours. We also have All Purpose plain flour and Self-Raising flour, Pizza and Pastry multimix (good for scones too), Pasta flour and Bread Mixes.
Yackandandah Simmer Sauces Comes in 10 varieties. These simmer sauces make a quick gourmet meal and are absolutely delicious! Try making Lemon, Honey and Ginger chicken, beef and Black Bean, Spicy Plum pork or marinate your chicken in Tandoori Tikki for a great BBQ chicken just to name a few.
Other Sauces and Marinades Changs' Cooking Sauces come in 6 varieties. Large range of various soy sauces, oyster, sweet chilli, Thai, Tamari and oriental fried-noodle salad sauce. We also stock a range of Emelia's - The Saucy Australian and Taylor's dressings and marinades. Try the gourmet Avocado and Garlic dressing on your next salad - we recommend it! We also have 3 types of BBQ sauce- Worcestershire sauce, Habanero Chilli sauce and Tamari sauce.
Cook Books by Sue Shepherd and Others Currently in stock are more than 16 books, including 3 by Sue Shepherd which cater for a wide range of food allergies and intolerances. Ideal for people looking for irresistible recipes that cater for gluten free, wheat free, Coeliac Disease, Lactose intolerance, fructose malabsorption and irritable bowel syndrome. Also in stock are 2 Italian cookbooks with quick and tasty recipes. 'Sharing Sweet Secrets' is a must have for the sweet tooth. Our two 'Lola Wokman', 'Wheat Free World' and 'Bread Buns and Breakfasts' is perfect for the new cook looking for gluten free basics to dinner party recipes.